We all got together on April 13 to finish off the last details. Debbie prepared a fabulous breakfast for everyone so that we could be ready for the Teutonic breakfast we would get when we arrived in Vienna. We had rolls, pretzels, meat, cheese, and the ever essential Nutella. It was quite the feast!
Here is a close up of the tasty toppings.
and here is the divine bread selection from Servatti's. Super-yum!
Here is a close up of the tasty toppings. 
1 comment:
Did you notice that the bread rolls with seed toppings are all tonsured?
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